Blog Archives for category Breakfast

Sausage Gravy

1 pound of your favorite, flavorful breakfast sausage meat (not links or patties) 1/3 cup flour 2 1/2-3 cups of… Continue reading »

Angel Biscuits

4 1/2 teaspoons (2 packages or 14 g) active yeast 3 tablespoons warm water (110 to 115°F) 5 cups (700… Continue reading »

Jordan Marsh’s Blueberry Muffins

1/2 cup butter 2 cups flour (unsifted, blend of bread and pastry) 1 cup sugar 2 eggs 2 teaspoons baking… Continue reading »

Easy Homemade Glazed Doughnut Holes

Yield: About 2 dozen Prep Time: 20 min Cook Time: 5 min For the glaze: 1 1/2 cups confectioners’ sugar… Continue reading »

Hash Brown and Sausage Casserole

2 lbs. frozen hash browns, regular or Southern style 1 onion chopped 1 green pepper chopped 2 lbs. sausage or… Continue reading »