Crispy Chicken Fingers
– makes 4 servings – 1 1/4 pounds boneless, skinless chicken breast halves, cut across into 1/2-inch-thick slices 1/2 cup lowfat buttermilk …
Honey-Mustard Sauce
1/3 cup Dijon mustard 2 teaspoons mayonnaise 2 tablespoons honey Procedure In a small bowl. stir together the mustard and mayonnaise until …
Simple Pizza Sauce
1 can (12 oz) Tomato paste 1 can (16 oz) Tomato sauce 2 tablespoon Italian Seasoning 1 small Onion diced 2 cloves …
Pan Mushrooms
– serves 4 as a side dish – Ingredients 1/2 cup olive oil 1 pound assorted mushrooms 1/4 cup white wine 1 …
Cheesie Potatoes
1 large pkg Frozen hash brown potatoes 1/2 cup Butter 1/2 cup Chopped onion 1/2 cup Cheddar cheese shredded 1 teaspoon Salt …