Corny Dogs
Ingredients: 2 cups of yellow cornmeal 1/2 cup of flour plus more for dusting on the hot dogs 1 heaping teaspoon of …
Broccoli Beef
Ingredients * 3/4 pound flank or sirloin, sliced thinly across the grain * 3/4 pound broccoli florets * 2 tablespoons high-heat cooking …
North Carolina Vinegar Barbecue Sauce
Adapted from Holy Smoke: The Big Book of North Carolina Barbecue by John Shelton Reed & Dale Volberg Reed Ingredients 1 gallon …
Filipino Barbecue
Ingredients For the marinade: 1 cup Coke 1 cup brown sugar 1 medium onion, finely chopped 1/2 cup soy sauce 1/2 cup …
Chicken Noodle Soup
Serves: 6 to 8 servings For the soup: Extra-virgin olive oil 3 cloves garlic, smashed 2 large carrots, chopped 1 medium onion, …