serves 4, active time 5 minutes, total time 5 minutes
4 teaspoons of chipotles in adobo (including sauce), seeded and minced
1/2 cup regular mayonnaise
Juice from 1/2 a lime
2 teaspoons of cilantro, chopped
Slice the chipotles lengthwise (4 teaspoons is approximately 2 peppers), remove the seeds and chop finely.
In a blender, combine the chipotles (including a teaspoon of adobo sauce), mayo, lime juice, and cilantro. Blend until smooth. Serve with burgers, fries, or anything you like.