Blog Archives for category Bread

Angel Biscuits

4 1/2 teaspoons (2 packages or 14 g) active yeast 3 tablespoons warm water (110 to 115°F) 5 cups (700… Continue reading »

Cheese and Garlic Bread

Serves: 8 – 10 1 crusty loaf, preferably sourdough or Vienna ¾ cup shredded Mozzarella cheese (or other melting cheese)… Continue reading »

Buttermilk Hushpuppies

1 cup cornmeal 1/2 cup (2 1/2 ounces) all purpose flour 1 tablespoon granulated sugar 2 teaspoons baking powder 1… Continue reading »

Cheddar Bay Biscuits

2 cups all-purpose flour 2 teaspoons baking powder 1/4 teaspoon garlic salt 6 tablespoons cold butter, cut in small cubes… Continue reading »

Kneadlessly Simple’s Cheddar And Chiles Bread

yield: Makes 1 large loaf, 12 to 14 slices each active time 25 minutes total time Up to 34 hours,… Continue reading »